Our elders like the flour pudding (Aate Ka Halwa) very much, whenever they feel like eating something sweet and do not want to eat anything sweet inside the house, then you can make and eat flour pudding and we also use it in very auspicious work. As in making the offerings of temples and we speak that prasad purely separately, it is also a type of pudding but a little different. So let’s know how to make Aate ka Halwa.
Read This Recipe in Hindi:आटे का हलवा रेसिपी | Aate Ka Halwa Recipe in Hindi
- Total Time : 25 min
- Preparation Time : 10 min
- Cooking Time : 15min
- Servings : 3
- Difficulty : Easy
Ingredients for Aate Ka Halwa
- 1 Cup flour
- 9-10 Almonds
- 9-10 Cashew nuts
- ½ Cup sugar
- 7-8 Cardamom
- More than 1 cup of water
- 5 Tsp Ghee
How To Make Aate Ka Halwa Step By Step Method
- Put the pan on the gas, put ghee in it, after adding ghee, cut cardamom and put it in it.
- Stir with a flour sieve, after that, put the flour in the heated ghee and fry it well.
- Make the dough completely red, after the dough turns red, put cashew nuts in it.
- Now put sugar in it and stir it well, when the sugar melts a little, then add water to it.
- Add sugar and water and stir it well, when the water dries up in it, then turn off the gas.
- Now take out the hot flour pudding and eat it with the family.
I hope you will make it in a very easy way because it is very easy to make Atta Ka Halwa, you will love it and enjoy eating it too. Thank you!
Key Ingredients
Flour, Almonds, Cashew Nuts, Sugar, Cardamom, Water And Ghee.