Coconut Ladoo (Nariyal ke Ladoo): If you see gram flour laddoos or mawa laddus, your mouth gets watery, then why should no one like to eat these delicious laddus made of khoya coconut. We can make recipe of coconut ladoo with raw coconut. So, this this festival occasion why not make coconut ladoo. By eating this your guest will also be surprised. So, lets know the recipe of coconut ladoo.
Read This Recipe in Hindi: Nariyal ke Laddu in Hindi | ऐसे बनाए हेलवाई जैसा स्वादिष्ट नारियल के लड्डू
- Total Time : 40 min
- Preparation Time : 10 min
- Cooking Time : 30 min
- Servings : 12
- Difficulty : Easy
Ingredients of Coconut Ladoo
- ½ Cup grated and lightly rolled balls
- 1 Tsp ghee (for roasting nuts)
- 1 Cup milk
- 2 Tbsp khova
- Some Cashews and Almonds
- Kneaded balls to roll on laddus
How To Make Coconut Ladoos? Step by Step
- First step, Fry grated balls in a pan on low flame. After this add cooked milk and khoya in it.
- After that, fry it till it does not leave the side of pan.
- Now, Fry cashew and almonds in little ghee. Then later put it in the roasted khoya and mix it well.
- Then, In the last, Make ladoos by using your hands (as ladoo shape) and roll the grated gola on the ladoos.
- Now, Your ladoos is ready. Now you can eat it with great gusto and you can also keep it for the guests.
I hope this recipe helps a lot to you and I hope also that your ladoo made so delicious that you can’t imagine.
