Shahi Paneer Recipe | How To Make Shahi Paneer Recipe?

Shahi Paneer Recipe : Shahi Paneer Recipe is a very tasty dish.  To make it, paneer is cooked in a spicy gravy of onions and tomatoes.  Shahi Paneer is made for lunch or dinner. So let’s see how to make Shahi Paneer Recipe?

Read This Recipe in Hindi: शाही पनीर रेसिपी कैसे बनाते है?

• Total Time : 45 min
• Preparation Time : 15 min
• Cooking Time : 30 min
• Servings : 3
• Difficulty : Easy

Shahi Paneer Recipe Ingredients 

How To Shahi Paneer Recipe Step By Step Method

To Make Gravy:

1. Take a pan or kadai, add 1 tbsp butter in it and heat up.
2. Now add 2 cardamom, 1 inch cinnamon, 1 black cardamom, 3 cloves in it.  And fry it on low flame.
3. Now add 1 finely chopped onion.  Add 3 cloves of garlic and ginger paste. And fry till it becomes soft.
4. Now add 2 chopped tomatoes.  And mix it well and cook till it becomes soft.
5. Now add 1 cup of water, and add 1 teaspoon salt and cover and cook for 20 minutes.
6. Now turn off the gas and let it cool down and make a paste by putting it in the mixer.
7. Now take out the paste and filter it.

 To Make Curry:

1. Now take a pan or kadai, and heat 1 tbsp butter in it.
2. Now add half a teaspoon of porcupine cumin and 1 bay leaf and fry it for a while.
3. Now add 1/4th teaspoon turmeric powder, 1 teaspoon chili powder and cook for a while on low flame.
4. Now add onion and tomato paste.  And mix well.
5. Now add 1/4th cup of cream.  and mix well
6. Now add the finely chopped paneer, and cook it by covering the mixer well for 5 minutes.
7. Now add 1 tsp of kasoori fenugreek and garam masala and mix it well.
8. Now your shahi paneer is ready.

Key Ingredients

 Butter, Cardamom, Cinnamon, Black Cardamom, Clove, Onion, Garlic, Ginger, Tomato, Water, Salt, Cumin, Bay Leaf, Turmeric Powder, Chilli Powder, Cream, Paneer, Saffron, Kasuri Methi, Garam Masala.

I hope , you guys like this delicious  recipe and you will definitely make it very easily.