– Dried basil leave
– Fennel seed
– Italian seasoning
– Salt
– Black pepper
– Parsley
– Ricotta cheese
– Egg
– Mozzarella cheese
–Parmesan cheese
– Dried basil leave– Fennel seed– Italian seasoning– Salt– Black pepper– Parsley– Ricotta cheese– Egg– Mozzarella cheese–Parmesan cheese
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STEP: 1
STEP: 1
Fry sausage, onion, and garlic in a skillet over medium heat, then add the tomatoes, water, tomato sauce, and tomato paste .
Fry sausage, onion, and garlic in a skillet over medium heat, then add the tomatoes, water, tomato sauce, and tomato paste .
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STEP: 2
STEP: 2
Add sugar, basil, fennel seeds, Italian seasoning, 1 Tsp salt, pepper, and 2 Tbsp parsley, cover, cook for 90min stirring periodically.
Add sugar, basil, fennel seeds, Italian seasoning, 1 Tsp salt, pepper, and 2 Tbsp parsley, cover, cook for 90min stirring periodically.
STEP: 3
STEP: 3
Then, in a pot, bring salted water to a boil and cook the noodles for 8 minutes. Filter the noodles and rinse them under cold running water.
Then, in a pot, bring salted water to a boil and cook the noodles for 8 minutes. Filter the noodles and rinse them under cold running water.
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STEP: 4
STEP: 4
Combine the eggs, ricotta cheese, remaining parsley, and 1/2 teaspoon salt in a mixing dish then preheat the oven around 375 F.
Combine the eggs, ricotta cheese, remaining parsley, and 1/2 teaspoon salt in a mixing dish then preheat the oven around 375 F.
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STEP: 5
STEP: 5
On bottom, distribute 1 1/2 meat sauce. Spread 1/2 ricotta cheese mixture over the noodles and layer 6 noodles lengthwise over the meat sauce.
On bottom, distribute 1 1/2 meat sauce. Spread 1/2 ricotta cheese mixture over the noodles and layer 6 noodles lengthwise over the meat sauce.
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STEP: 6
STEP: 6
Place 1/3 mozzarella cheese slices on top. 1 ½ cups beef sauce and 1/4 cup Parmesan cheese drizzled over mozzarella and covered with foil to keep it from sticking.
Place 1/3 mozzarella cheese slices on top. 1 ½ cups beef sauce and 1/4 cup Parmesan cheese drizzled over mozzarella and covered with foil to keep it from sticking.
STEP: 7
STEP: 7
Bake for 25 minutes in a hot oven, then remove the foil and leave it for another 25 minutes. Before Serving let lasagna Recipe to cool for 10 minutes.
Bake for 25 minutes in a hot oven, then remove the foil and leave it for another 25 minutes. Before Serving let lasagna Recipe to cool for 10 minutes.