Chicken Thighs With Creamy Mustard Sauce

Published By Anant  On 09 Nov, 2022

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Simple and easy to make with Creamy Mustard Sauce, these chicken thighs are made in one pan, and ready in about 40-50 minutes!

Time: 50 min

servings: 3

Chicken Thighs Recipe

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– 7 medium bone-in (checked) – Kosher salt – black pepper powdered – olive oil – 2 cups finely chopped onion – 2 tablespoons dry white wine – 8 ounce Cream Frenchie – 1 tbsp dijon mustard – 1 teaspoon grain mustard – 1 tbsp fresh chopped parsley


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Place the chicken thighs on a cutting board, and pat it dry and add 1 tsp salt and tsp black pepper on both sides of the chicken.


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Heat 1 tbsp olive oil in a pan, when the oil is hot, cook the chicken in a pan for 10 to 15 min on one side till it turns golden brown in color.


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Now turn the chicken over and put onion under the chicken and cook it on low flame for 10 to 15 minutes.


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Keep stirring the onion in between so that the onion does not burn. When the chicken is cooked, take it out in a plate.

step: 4

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Now put wine, dijon mustard, whole grain mustard, cream fraiche and salt in a pan and cook on low flame for 1 to 2 minutes.

step: 5

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Now add the chicken to it, sprinkle with parsley and serve hot.

step: 6

Check Here:- How To Make Chocolate Peanut Butter Pie Recipe 

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