Amish Breakfast Casserole Recipe

Sweet Onion

Bacon

Eggs

Swiss Cheese

Brown Potatoes

 Cheddar Cheese

Cottage Cheese

Ingredients

Step:1

First, Preheat Oven to 350 Degrees. Then, Grease a 9 x 13 baking dish.

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Step: 2

Now, in a large skillet, cook and stir bacon, onion until it becomes brown on medium heat about 10 mins; Drain.

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Step: 3

Add bacon, onion and salt to a large bowl. In a large bowl, stir eggs, cottage, cheese, cheddar cheese and swiss cheese. 

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Step: 4

Then, Place the mixture in the prepared baking dish.

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Step: 5

Now, Bake it  for 45 -50mins in the preheated oven until eggs and cheese melted. Allow it to cool for 10 mins before cutting it. 

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Your Amish Breakfast Casserole is ready to serve. 

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