5 tips to make the best Tea(Chai)

[{"selector":"#anim-fddc1895-a505-4fdd-a086-1111cd72c6aa [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":6000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-c8de35d6-6125-460b-83ee-5b0bd2c1cc94","keyframes":{"opacity":[0,1]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-1bdbbe88-d545-4102-ab18-910263c3c5a5","keyframes":{"transform":["translate3d(-110.91445%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":3000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Published By Anant on 06 feb, 2023 Timesrecipe.com

[{"selector":"#anim-5f24534d-db66-48be-a9e3-05c0afd7b54a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":6000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b11acc70-10b7-412d-b631-e61639c3c3cb","keyframes":{"opacity":[0,1]},"delay":300,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-605e2728-de9d-4f82-8201-7477e07a4f02","keyframes":{"opacity":[0,1]},"delay":300,"duration":3000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] Chai is the favorite of the Indians. The day doesn't start here until there is hot strong tea nearby. Image credit - Unsplash

[{"selector":"#anim-b131cb0e-0115-442c-ad7f-f98c7118b0cb [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(10.111644424864096%, -10.121457489878544%) scale(0.7975708502024291)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-7060837c-44c7-4b9d-83e5-be0aeb332fd8","keyframes":{"opacity":[0,1]},"delay":500,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ec2f333-c73c-4911-8f60-6ade03f6a256","keyframes":{"transform":["translate3d(0px, 325.85846%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6431a806-d15c-4b83-9ddc-d1df706cf84e","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4486d428-452c-4f34-a0e5-9a7550b69afa","keyframes":{"transform":["translate3d(0px, 552.90975%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use jaggery instead of sugar in Tea(chai) which adds a rustic aroma and flavor. 1. Use jaggery... Image credit - Unsplash

[{"selector":"#anim-d9053356-e8b1-4325-a459-b6650da83fce [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6cae6fd9-0bda-4279-8773-15ba59e56433","keyframes":{"opacity":[0,1]},"delay":500,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b811175b-2d6e-48e9-b9f8-0d2edd370264","keyframes":{"transform":["translate3d(0px, 640.07999%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bacd861e-8b3e-435c-9557-c059f4fdd113","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b45a4797-3847-4de4-af78-609275dc3f22","keyframes":{"transform":["translate3d(0px, 552.90975%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Use grated ginger in Tea(Chai). 2. Use grated ginger... Image credit - Unsplash

[{"selector":"#anim-f2cb8ea2-4366-4b39-bf5f-b04d3afc430c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-9b85815e-e2fc-475f-8752-2a4e5b255f9f","keyframes":{"opacity":[0,1]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-35bd5b02-2ff3-4b5a-a849-40c08ee72783","keyframes":{"transform":["translate3d(0px, 325.85846%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-63cb90e4-f8b4-4775-9979-64df7cb8352b","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-7e5e4b4b-ec78-41d3-871c-d344891ef3eb","keyframes":{"transform":["translate3d(0px, 548.14791%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] The fat present in milk enhances the taste of Tea(Chai) by mixing it with spices. 3. Make tea with whole milk ... Image credit - Unsplash

[{"selector":"#anim-9a4edb5d-12b8-479e-af56-683ef960764b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-bb02a4bf-dada-4d0e-a630-ab615ad17c94","keyframes":{"opacity":[0,1]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-636f6169-0d22-4479-9860-8353bf1ccf6d","keyframes":{"transform":["translate3d(0px, 320.03964%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-315cea65-8034-458a-888d-46cc2d1a9cc4","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bbc516f8-a5b5-4abc-ad29-d4eeb217e105","keyframes":{"transform":["translate3d(0px, 548.14791%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Using good quality tea leaves gives good taste to the tea. 4. Good quality tea leaves... Image credit - Unsplash

[{"selector":"#anim-538a4366-e653-483d-8dff-4e938e892a43 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":5000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-57f650c0-9e4a-46c1-acff-250bdf28a4df","keyframes":{"opacity":[0,1]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-ce873b86-ebce-45ff-8dc3-098f1c8d6df6","keyframes":{"transform":["translate3d(0px, 215.93040%, 0)","translate3d(0px, 0px, 0)"]},"delay":500,"duration":2000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-bcb16f41-954c-44ae-8b3f-1a51801c03eb","keyframes":{"opacity":[0,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a43e2eec-64c9-4881-9f15-ddb217bbc3ad","keyframes":{"transform":["translate3d(0px, 548.14791%, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Cook the tea on a low flame. Due to which the taste of tea will also increase and tea will also be saved from spilling. 5. Pay attention to the flame... Image credit - Unsplash

[{"selector":"#anim-9a023c23-4dd6-4ae7-894b-77f4c8314611 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":4000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] Full Recipe