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Classic Green Bean Casserole | Green bean Casserole Recipe

Anant Maury
2 Min Read
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Green Bean Pulao Recipe which may prove to be a very Thanksgiving for you. Because it is prepared with only four ingredients (Green Beans, Cheddar Cheese, Fried Onions and Mushroom Soup). Usually serve it as a low side dish. But you can also serve it like a dish. So what’s the delay, let’s make hot american goulash recipe:-

Ingredients For Green Bean Casserole

  • 2 Cans Green BEans (Grained)
  • 1 Can Cream of Mushroom Soup (Condensed)
  • 1 Can French Fried Onions
  • 1 Cup Cheddar Cheese (Shredded and Divided).

How To Make Classic Green Bean Casserole Recipe

  1. First of all, you preheat the oven to at least 350 F.
  2. Now mix the green beans and condensed soup together in a microwaved bowl until well combined, then microwave it for at least 3-5 minutes.
  3. Now add 1/2 cup cheddar cheese to the green bean mixture and mix well then heat it in the high microwave for at least 3-5 minutes.
  4. Now the mixture is ready, put it in a casserole dish and spread it on all sides with a barber.
  5. Now put French fried onions on top of it and top it with cheddar.
  6. Now bake it in a preheated oven (Approximately 10mins) till the cheese melts and the onion turns brown. 

The guide is the guide of Classic Green Bean c Recipe. I hope this recipe guide helps you to make a super delicious goulash recipe. Comment your thoughts in the comment section and don’t forget to share how your goulash recipe was made and how you like it.

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Thank You For Reading This Recipe Guide. Happy Cooking !

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