Apple Cake Recipe : Apple cake is very delicious and has become everyone’s favorite. This apple cake is loved by everyone.
Contents
Making apple cake is very easy and you can serve it to your friends and guests at home.
So let’s see how to make the Apple Cake Recipe.
Cook Time
- Prep Time: 25 minutes
- Cooking Time: 40 minutes
- Total Time: 1 hour 5 minutes
- Serving: 4
- Level: Easy
Ingredients for Apple Cake Recipe:
- 5 tablespoons oil
- 1/2 cup wheat flour
- 5 tablespoons milk
- 1/4 teaspoon baking soda
- 1/2 cup apple puree
- 1/2 cup semolina
- 1 teaspoon baking powder
- 1/2 cup sugar
- 1/4 teaspoon cardamom powder
- As needed: figs, almonds
Method for Apple Cake Recipe:
- Make Apple Paste – First, peel the apples and cut them into small pieces. Now, put these apple pieces in a mixer and make a paste.
- Cook the Apple Paste– Take a pan, and heat 1 tablespoon of oil in it. Now, add the apple paste and cook for a while, then add sugar and cook the apple paste until it turns golden brown. Now, remove it and let it cool.
- Prepare the batter for the cake – Now, add wheat flour, semolina, baking powder, and baking soda to it and mix well. Then, add a little milk and mix until it reaches a ribbon consistency. Now, add cardamom powder or cinnamon powder as per your preference.
- Bake the cake– Take a cake tin, grease it with oil, and pour the cake batter into it. Now, bake it in a preheated oven at 180 degrees Celsius for 20 to 25 minutes. (You can also cook it in a kadai or pressure cooker for 30 to 40 minutes.) Now, check it with a knife. Keep the cake aside to cool at room temperature.
- Serve the cake – When the cake is cooled, remove it from the tin and place it on a plate. Now, top it with almonds and figs. Enjoy the cake!
Key Ingredients
Oil, wheat flour, milk, baking soda, semolina, apple puree, sugar, cardamom powder, almonds, and figs.
How to make apple cake recipe Indian style
Apple Cake Recipe : Apple cake is very delicious and has become everyone's favorite. This apple cake is loved by everyone.Making apple cake is very easy and you can serve it to your friends and guests at home.
Ingredients
- 5 tablespoons oil
- 1/2 cup wheat flour
- 5 tablespoons milk
- 1/4 teaspoon baking soda
- 1/2 cup apple puree
- 1/2 cup semolina
- 1 teaspoon baking powder
- 1/2 cup sugar
- 1/4 teaspoon cardamom powder
- As needed: figs almonds
Instructions
Make Apple Paste
- First, peel the apples and cut them into small pieces.
- Now, put these apple pieces in a mixer and make a paste.
Cook the Apple Paste
- Take a pan, heat 1 tablespoon of oil in it.
- Now, add the apple paste and cook for a while, then add sugar and cook the apple paste until it turns golden brown.
- Now, remove it and let it cool.
Prepare the batter for the cake
- Now, add wheat flour, semolina, baking powder, and baking soda to it and mix well.
- Then, add a little milk and mix until it reaches a ribbon consistency.
- Now, add cardamom powder or cinnamon powder as per your preference.
Bake the cake
- Take a cake tin, grease it with oil, and pour the cake batter into it.
- Now, bake it in a preheated oven at 180 degrees Celsius for 20 to 25 minutes. (You can also cook it in a kadai or pressure cooker for 30 to 40 minutes.)
- Now, check it with a knife. Keep the cake aside to cool at room temperature.
Serve the cake
- When the cake is cooled, remove it from the tin and place it on a plate. Now, top it with almonds and figs. Enjoy the cake!
