let’s know How to make a broccoli and Chicken Stir-Fry Recipe?
Contents
- Preparation Time: 15 Mins
- Cooking Time: 20 Mins
- Total Time: 35 Mins
- Yields: 3
- Difficulty: Easy
Ingredients for Broccoli and Chicken Stir-Fry Recipe :
- ⅔ cup soy sauce
- 3 cups broccoli florets
- 1/4 cup brown sugar
- 1 onion, chopped
- half a teaspoon of ground ginger
- 2 tablespoons vegetable oil, or to taste
- 1 pinch of red chili flakes or to taste
- 2 teaspoons cornstarch
- 2 tbsp water
- 3 boneless chicken breasts, cut into chunks
How to make Broccoli and Chicken Stir-Fry recipe :
- Take a bowl, add soy sauce, ginger, red chili, and brown sugar and mix it well.
- Take a small bowl, add water and cornstarch and mix it well. So that the cornstarch dissolves.
- Take a pan, put oil in it, and heat it. Now put chicken and onion in it and fry till it turns pink.
- While broccoli is hot, stir together chicken and onion into broccoli. for about 5 minutes. Place the chicken and vegetable mixture on the sides of the skillet.
- Pour the soy sauce mixture into the empty side of the wok. and add the soy sauce and cornstarch mixture until the color is uniform.
- Now bring the chicken and vegetables back to the pan and cook the chicken and vegetables until the sauce thickens. Fry for about 5 minutes.
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How to Make Broccoli and Chicken Stir-Fry Recipe | Times Recipe
let’s know How to make a broccoli and Chicken Stir-Fry Recipe?
Type: Recipe
Cuisine: American
Keywords: How to make a broccoli and Chicken Stir-Fry Recipe?
Recipe Yield: 3 Servings
Preparation Time: PT15M
Cooking Time: PT20M
Total Time: PT35M
Recipe Ingredients:
- ⅔ cup soy sauce
- 3 cups broccoli florets
- 1/4 cup brown sugar
- 1 onion, chopped
- half a teaspoon of ground ginger
- 2 tablespoons vegetable oil, or to taste
- 1 pinch of red chili flakes or to taste
- 2 teaspoons cornstarch
- 2 tbsp water
- 3 boneless chicken breasts, cut into chunks
Recipe Instructions:
How to make Broccoli and Chicken Stir-Fry recipe ::
- Take a bowl, add soy sauce, ginger, red chili, and brown sugar and mix it we
- Take a small bowl, add water and cornstarch and mix it well. So that the cornstarch dissolves.
- Take a pan, put oil in it, and heat it. Now put chicken and onion in it and fry till it turns pink.
- While broccoli is hot, stir together chicken and onion into broccoli. for about 5 minutes. Place the chicken and vegetable mixture on the sides of the skillet.
- Pour the soy sauce mixture into the empty side of the wok. and add the soy sauce and cornstarch mixture until the color is uniform.
- Now bring the chicken and vegetables back to the pan and cook the chicken and vegetables until the sauce thickens. Fry for about 5 minutes.
Editor's Rating:
5
5
